Cheese thats often smoked NYT crossword answer is:
GOUDA (5 letters length)The answer for Cheese thats often smoked crossword clue is listed above to help you solve the puzzle you are currently working on.
Smoked cheese is a type of cheese that has been exposed to smoke, either through cold smoking or hot smoking. It is a popular ingredient in many dishes, adding a smoky flavor and aroma to the dish. Smoked cheese can be made from any type of cheese, including cheddar, gouda, and Swiss. It is often used in sandwiches, salads, and pasta dishes, as well as in fondue and other melted cheese dishes. Smoked cheese is a great way to add a unique flavor to any dish.
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Olivia Langford is the Senior Editor for NY Crossword Today. Armed with a degree in marketing management, she also has an excellent grasp of business strategies and communication trends. She has served as a consultant for a few companies who were looking to improve their stakeholder management — her efforts have resulted in at least 10% increase in sales as well as 5% increase in positive feedback for those brands. Beyond her accomplishments in the business world, Olivia remains deeply committed to social and environmental causes. Through her advocacy efforts, she has championed issues related to sustainability, diversity and inclusion, and corporate social responsibility. A mother of three kids, Olivia lives in a quaint little house in the Indiana countryside. When not working, she can be found tending to her garden.
